Broccoflower

edible plant of the species Brassica oleracea with light green inflorescence

Broccoflower is a vegetable. It is either of two plants of the species Brassica oleracea with light green heads. The part that can be eaten is the young flower head (inflorescence) of the plant.

Cauliflower (left) and broccoflower, first meaning (right), is green cauliflower
The second type of broccoflower

There are two forms of Brassica oleracea that can be called broccoflower. One is shaped like regular cauliflower. The other has a spiky appearance. They have a color like that of broccoli.