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File:Pimenton-ahumado-candeleda.jpg

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Español: Pimentón ahumado de Candeleda. Se caracteriza por su color rojo intenso resultado de un pimentón libre pedúnculos y aceites añadidos.
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Author Cortex pb

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22 January 2014

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Date/TimeThumbnailDimensionsUserComment
current09:57, 11 April 2020Thumbnail for version as of 09:57, 11 April 20202,000 × 1,335 (420 KB)Alonso de MendozaReverted to version as of 10:34, 27 June 2016 (UTC)
14:44, 6 January 2018Thumbnail for version as of 14:44, 6 January 20182,000 × 1,335 (1.35 MB)Sergkarmancolor balance
10:34, 27 June 2016Thumbnail for version as of 10:34, 27 June 20162,000 × 1,335 (420 KB)Cortex pbCross-wiki upload from es.wikipedia.org

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