Chicken marsala

Chicken marsala
	Chicken marsala with vegetables
Serving temperature	Hot
Main ingredients	Chicken, marsala sauce
	Cookbook: Chicken marsala; Media: Chicken marsala;

Chicken marsala is an Italian food made with thin chicken pieces in a sauce made of Marsala wine.^[1]

Ingredients

Chicken marsala is made by covering thin pieces of chicken with flour and cooking them in a pan. The cooked chicken is covered in a sauce made by reducing marsala wine and garlic.^[1]

History

Chicken marsala was invented in Sicily. It might have been created by French chefs who moved to Sicily to serve the queen Maria Carolina of Naples and Sicily.^[2]

References

↑ ^1.0 ^1.1 "Chicken marsala and mushrooms". NYTimes.
↑ "Searching for the History of Your Grandmother's Best Recipe, Chicken Marsala". VoxCreative.

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[NYT-1] 1.0 ^1.1 "Chicken marsala and mushrooms". NYTimes.

[2] "Searching for the History of Your Grandmother's Best Recipe, Chicken Marsala". VoxCreative.

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