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File:Korean soybean malt-Meju-01.jpg

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Summary

Description Meju (메주) sold at Gyeongdong Market in Seoul, South Korea. It is a kind of soybean malt used to make jang, Korean condiments based on soybeans such as doenjang (soybean paste), gochujang (chilly pepper paste), soy sauce, and others.
Date
Source https://www.flickr.com/photos/hwayoungjung/423060579/
Author hwayoungjung
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Permission from the photographer via email. The photographer releases the photo under CC-BY-SA with the following condition on image size. This reduced image in a 1024 x 688 pixel can be used for any case including commercial usages.

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16 March 2007

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Date/TimeThumbnailDimensionsUserComment
current20:04, 21 July 2008Thumbnail for version as of 20:04, 21 July 20081,024 × 688 (491 KB)Caspian blue== Summary == {{Information |Description='''''Meju''''' (메주, soybean malt used to make doenjang (soybean paste)) being sold at Gyeongdong Market in Seoul, South Korea |Source=http://flickr.com/photos/hw

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