Refrigerator

household or industrial appliance for preserving food at a low temperature
(Redirected from Freezer)

A refrigerator is a machine used for keeping things cold. It is sometimes called a fridge or an icebox. It is normally maintained at 4-5 degree Celsius for household use. People put food and drinks in it, to keep those items cold or good (unspoiled) for a longer time. A refrigerator has a heat pump which takes heat away from the air inside the fridge. The heat is moved to the air outside. The heat pump is usually driven by an electric motor.

A refrigerator with its door open
Early electric refrigerator. The heat exchanger is on top. It is in Thinktank, Birmingham Science Museum.

There are also ice boxes available that do not use electricity because they are filled with ice to provide the colder temperature. The ice can keep things cold until the ice melts. Ice boxes can be taken on camping trips. Sometimes they are called coolers. Refrigerator-sized iceboxes were used before electricity was available.

Most modern refrigerators are available in a variety of colours, although most are white. Smaller versions of the popular refrigerator are also used. They are mainly used in hotels and college dorm rooms.

Freezer change

 
A domestic refrigerator with an opened freezer compartment at the top and an opened refrigerator compartment at the bottom

A freezer is a special type of refrigerator that stores food at freezing temperatures. Inside a freezer, it is normally −18 °C (0 °F). Freezers can be found in household refrigerators, as well as in industry and commerce. When stored in a freezer, frozen food can be stored safely for a longer time than storing at room temperatures.[1]

Domestic freezers can be a separate compartment in a refrigerator, or can be a separate appliance. Household refrigerators usually have a separate compartment where the heat pump is used to pump even colder temperatures to the contents. Most household freezers maintain temperatures from −23 to −18 °C (−9 to 0 °F). Some freezer-only units can achieve −34 °C (−29 °F) and lower. Most household refrigerators generally do not achieve a temperature lower than −23 °C (−9 °F), because it is difficult to control the temperature for two different compartments. This is because both compartments shares the same coolant loop.

Domestic freezers normally stand upright, resembling refrigerators. Sometimes a domestic freezer is laid on its back to look like a chest. Many modern upright freezers come with an ice dispenser built into their door. Many commercial freezers stand upright and have glass doors so shoppers can see the contents.

References change

  1. "Freezing and food safety". USDA. Archived from the original on 18 September 2013. Retrieved 6 August 2013.

Other websites change