Sauerbraten

This article is about the dish; the computer game can be seen at Cube 2: Sauerbraten

Sauerbraten is a meat dish eaten mainly in Germany, but also neighbouring countries. The name comes form sauer (sour) and braten (roast). It refers to the way the dish is prepared: the meat is left in a kind of sour sauce (based on vinegar) to marinate

• 
  Marinating
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  Ready to serve