User:Cyclonical/Tavë kosi

Tavë kosi ("soured milk casserole") is a national dish in Albania. The dish is made of lamb (sometimes chicken) and rice, with a mixture of yogurt and eggs (replacing the original soured milk) added to a roux.[1]

See also

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References

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  1. "Albanian baked lamb with rice (Tavë kosi)". BBC Food.