Saintonge (French pronunciation: [sɛ̃tɔ̃ʒ]) is a small region and historical province on the Atlantic coast of France. It is within the département Charente-Maritime, west and south of Charente in the administrative region of Nouvelle-Aquitaine. Saintonge gets its name from the ancient Gallic tribe of the Santones who lived in this area. The capital is the city of Saintes.
The Saintonge was the center of the French Huguenots. Today, the region is famous for its production of the grapes that are used to produce cognac and Pineau des Charentes. Corn and fruit are also produced here. Salt was produced here which was considered at the time the best in France.
- Henry Morley, Palissy the Potter: The Life of Bernard Palissy of Saintes (London: Cassell, Petter & Galpin, c. 1878), p. 72
- John Fiske, New France and New England (Bowie, Maryland : Heritage, 1997), p. 24
- John Fiske, New France and New England (Bowie, Maryland : Heritage, 1997), p. 38