Chowder
category of soups
Chowder is the name of a soup usually made with fish or mussels. It is especially popular in the United States. There is also many types of chowder: corn chowder, Bermuda fish chowder, clam chowder.
![]() A seafood chowder prepared with shrimp and corn | |
Type | Soup or stew |
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Main ingredients | Seafood or vegetables, often milk or cream |
Variations | New England clam chowder, seafood chowder, corn chowder, potato chowder |
![](http://upload.wikimedia.org/wikipedia/commons/thumb/6/69/Quail_07_bg_041506.jpg/220px-Quail_07_bg_041506.jpg)
![](http://upload.wikimedia.org/wikipedia/commons/thumb/b/b6/Potato_and_corn_chowder.jpg/220px-Potato_and_corn_chowder.jpg)