Chowder
category of soups
Chowder is the name of a soup usually made with fish or mussels. It is especially popular in the United States. There is also many types of chowder: corn chowder, Bermuda fish chowder, clam chowder.
Type | Soup or stew |
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Main ingredients | Seafood or vegetables, often milk or cream |
Variations | New England clam chowder, seafood chowder, corn chowder, potato chowder |