English muffin

small, round, flat yeast-leavened bread

An English muffin (known as a muffin or breakfast muffin in the United Kingdom) is a round, flat bread made from a dough with yeast and enriched with butter and milk. It is often served toasted at breakfast in the UK, USA, Canada and Australia.

Split English muffin

CookingEdit

 
English muffins are made using a dough
 
that is cooked on a griddle in rings…
 
then allowed to cool.
 
English muffins are often split open …
 
then toasted and buttered.