Cachitos

Cachitos are a Venezuelan type of sandwich filled with ham and cheese.^[1] It is similar to a croissant. It is a traditional food in Venezuela where it is usually eaten for breakfast. Sometimes, it is served with juice, coffee, or malta.

Preparation change

The ingredients are different in different states and bakeries but the most common ingredients are: Wheat flour, butter, eggs, room temperature milk, water, salt, yeast and a pinch of sugar.^[2] Other meats and things can go inside.

References change

↑ Murphy, Alan; Day, Mick (2000). Venezuela Handbook. Footprint. ISBN 978-1-900949-58-3.
↑ "La Historia del Cachito de Jamón – La Cachiterie I Panaderia y Cafeteria en Madrid" (in European Spanish). Retrieved 2021-05-24.

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[1] Murphy, Alan; Day, Mick (2000). Venezuela Handbook. Footprint. ISBN 978-1-900949-58-3.

[2] "La Historia del Cachito de Jamón – La Cachiterie I Panaderia y Cafeteria en Madrid" (in European Spanish). Retrieved 2021-05-24.

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